Experience with Cambridge power in more than 50 clinics in Russia and the CIS countries has revealed its high efficiency in diseases directly or indirectly associated with metabolic disorders, allergies of various etiologies, immunodeficiency, anemia, diseases of the gastrointestinal tract, liver and gallbladder, diabetes mellitus, hypertension and atherosclerosis.
Cambridge products combine well with any medication, while Cambridge nutrition enhances therapeutic effect of many drugs and to reduce their dose.
Cambridge diet is an indispensable tool for the prevention and treatment of radiation sickness.It helps to speed up the regeneration process, the removal of radionuclides, protects cell membranes from the damaging effects of free radicals (see.).Cambridge power used in the areas of radiation poisoning (the city of Chernobyl, Slavutich) as a full radioprotective environmentally friendly product.
Doctors note particularly effective Cambridge power in the treatment of diseases of the digestive sys
Using the power of Cambridge in diseases of the gastrointestinal tract can not only significantly reduce the burden on the digestive system and eliminate the food factor of the pathogenesis, but also speed up the repair and regeneration processes in the damaged organs and tissues, block the inflammatory response.
Excellent results are obtained by use of the Cambridge products in pre- and postoperative surgical operations on digestive organs and abdominal cavity.
presence in Cambridge diet Whole essential nutrients, readily soluble and easily absorbed by the body, can be used for enteral nutrition of critically ill patients in the wards intensive care unit, as well as after complex surgery on the abdominal organs.At the same time patients have the blood increase plasma proteins (albumin and globulin) and 15-20% reduced the amount administered parenterally postoperative blood substitutes and protein drugs.
Hypertensive heart disease.
Cambridge power significantly reduces or even normalize the systolic and diastolic blood pressure.This is due to several factors, most of which plays a role reducing the amount of excess fluid in the body, normalization of electrolyte balance, reducing cholesterol, improving the functioning of the cardiovascular system and the reduction of its load.For those who are overweight and suffering from hypertension, it is recommended to use the Cambridge program faster and smoother weight loss.
leading factor in the development of atherosclerosis is a violation of the general metabolism, in particular, increased cholesterol levels in the blood.Cambridge power the most radical way to normalize the metabolism of fat and significantly reduces the level of cholesterol in the blood.Prolonged use of this power allows you to stop the process of atherosclerosis, and thus the risk of diseases such as angina pectoris, myocardial infarction, stroke.
Depending on the magnitude of excess weight and severity of the disease can be used by Cambridge program of rapid weight loss and smooth, as well as its stability program.
Acute respiratory infections and influenza.
significant part of seasonal colds associated with insufficient proper nutrition in general and vitamin deficiency.In particular, people who regularly consume foods Cambridge, there is no conventional
shortage of essential food components (proteins, vitamins, minerals and trace elements), which play an important role in immune function, nervous and endocrine systems.This leads to increased total body resistance to colds and flu.Therefore Cambridge meals can be regarded as an effective prevention of flu and colds.
Cambridge diet is a very important therapy in patients with diabetes, since its use is stopped intake of saturated fats and sugar is limited, which is represented by fructose.This can improve glycemic control, reduce the need for insulin and improve carbohydrate metabolism.
Cambridge is especially effective nutrition in diabetic patients using oral hypoglycemic agents.
In some cases in obese patients when the normal weight on the Cambridge program may even fall off the need for administration of insulin.It should be a mandatory blood sugar control and supervision of the endocrinologist.
Proper use of Cambridge power can significantly reduce the severity of diabetes.
Allergic diseases.Cambridge has power hypoallergenic effect, and its use does not cause food allergies.Good results are obtained by the use of nutrition in patients with bronchial asthma, allergic dermatitis, with pollinozah and food allergies.
In all cases, the use of Cambridge power required preliminary test for sensitivity to this product.
Depending on the magnitude of the excess weight it is recommended to use a program of rapid weight loss and smooth, with a normal weight - a stabilization program.
Application Cambridge nutrition in patients with bronchial asthma improves the functional state of the respiratory system and improve the effectiveness of drug therapy.The use of these environmentally friendly products reduces the overall allergic background of the body, reduces the number of eosinophil-fishing in the blood, restores the normal reactions of the nervous and immune systems.
Cambridge nutrition in pediatrics - addition to the main power supply.These products are recommended to be used for children from 1 year.Thus, the daily dose should be proportionately reduced as compared with adults.
For children aged 1-3 years should be given 1/3 servings;4-6 years - 1/2;7.10 - 3.2 portions.Since 11 years it is recommended to complete a portion, as an adult.
children with normal weight is recommended to consume 1-2 servings per day between meals.
When overweight should be replaced on a 1-2 reception Cambridge nutrition food.Especially recommended to use this power for children with an extra need for protein, vitamins and minerals in the process of rapid growth, as well as children with developmental delays, lagging in growth and weight, weak and sick.
According to the Institute of pediatrics RAMS, positive results are obtained by use of the power of Cambridge in children with asthma, atopic dermatitis, vegetative-vascular dystonia, diathesis, with excess weight reduction.However, no adverse effects from the use of this product is not marked.
Cambridge nutrition significantly increases the resistance of an organism of children to colds and flu, as it strengthens the immune system.
Children regularly use Cambridge diet, much easier to tolerate colds and flu, or do not get sick.
Cambridge meals helps eliminate iodine deficiency, which is observed in half of Russian children.This is a very positive effect on the hormonal system status and mental development.
providing nutrition of the developing nervous system of the child, eliminating iodine deficiency and other essential nutrients, Cambridge nutrition contributes to the stabilization of psycho-physiological processes in the brain, normalize the mental and physical development, improving school performance.
Traumatology and Orthopedics.
Cambridge nutrition contributes to the accelerated formation of callus and accretion of bones in fractures, reduces the risk of infectious complications, accelerates the regeneration of bone tissue in patients with limited excursion of the lower jaw after dental and maxillofacial operations, when the process of normal food is strongly complicated.
Depending on the nature and severity of the disease and the patient's weight may be partial or complete replacement of ordinary food on the Cambridge diet.This product is also a means of preventing osteoporosis in the elderly.
Application Cambridge nutrition in patients with various diseases almost always gives a significant positive effect, which is manifested in the strengthening of the therapeutic action of the main conservative therapy, reducing the need for medication, the improvement and normalization of the primary metabolism, normalize the functions of the major systems and organs, improving the overall resistanceorganism.
The full, balanced, containing all necessary for the life and health of nutrients, this food is a powerful tool to combat many dangerous diseases.
Cambridge diet is a product of high biological value, essential to every person as a full and balanced set of vitamins, minerals and proteins - is the foundation of life of any organism.